Trident pepper is a vibrant, ornamental chili variety known for its eye-catching, trident-shaped fruits and moderate heat. This pepper grows well in warm, sunny climates and can thrive in containers or garden beds. To grow Trident pepper at home, start seeds indoors 6–8 weeks before the last frost. Use well-draining soil and keep temperatures around 70–80°F. Transplant seedlings outdoors once temperatures stay above 60°F. Water regularly but avoid overwatering, and feed with a balanced fertilizer. Full sun (6–8 hours daily) is essential for fruit production. Harvest peppers when they’re fully colored, usually red or orange, for the best flavor and heat.

Arrives to you in a 4" pot.